To evolve in a space where the West meets Asia, where the two comes together for a

cuisine in a perfect balance of tastes & textures!

...
A la carte

Khai vị truyền thống của Hà Nội

Assorted traditional Hanoi tapas                      183 000

All the typical starters from Hanoi

 

Khai v / Starter

 

Through the rolls, in 3 different ways…

   

 

Nem cuốn tươi / Fresh roll                                           vnd

 

Nem cuốn tôm                                                          

Prawn, green papaya, cucumber and herbs                   147 000

Nem cuốn bún và rau thơm                            

“Bun” noodles with herbs ad peanuts                             98 000

 

Nem cuốn tôm và xoài                  “Specialty”   

Mango salsa with prawn, lightly spicy                            155 000

 

Nem cuốn cua chiên với rau thơm (theo mùa)     

Deep fried soft shell crab, season products, tamarind   185 000

 

Bánh cun / Steam rice pancake                                vnd

 

Bánh cuốn nấm                                

Mushrooms and shallots                                                                  117 000

 

 

Bánh cuốn cổ truyền             « Street cuisine »   

Pork and mushroom                                                         125 000

 

Bánh cuốn cua                                 

Crab and Halong curry                                                    145 000

 

Các loại bánh cuốn             “Specialty”   

Assorted steam rice pancake (pork, mushroom and crab)         155 000

­

Nem rán / Deep fried                                                     vnd

 

Nem rán Hà Nội                                              

Nem” Hanoi style, pork, vermicelli, mushroom         125 000

 

Nem rán tôm với lá bạc hà         “Specialty”          

Prawn “Nem”, mint chutney                                            155 000

 

Nem rán chay                                       

Vegetables “Nem”, mushroom and soja                          115 000

 

 

 

Khai vị hiện đại của Chef Didier Corlou

Assorted modern tapas by Didier Corlou               197 000

All the chef’s small starters

 

Xúp / Soup

 

Typical of this culture, served at the beginning of the meal and naturally seasoned with sea and forest ingredients…      

 

Vnd

 

Xúp măng tây với ghẹ                                 

Flower crab pottage, asparagus, local coriander               147 000

 

Bún riêu                              « Street cuisine »   

Rice field small crab soup and « Bun » noodles                128 000

 

Phở bò                                                          

 Beef “Pho”, Hanoi traditional recipe                                148 000

 

Phở gan ngỗng                     “Specialty”                 

“Pho” foie gras and lemongrass                                         168 000

 

 Sa lát / Salad

 

Traditionally seasoned oil free (dressing)

Respecting the 5 primary tastes

 

Nộm đu đủ bò khô               « Street cuisine »   

Green papaya, dry beef and « Kinh Gioi » herb                 115 000

 

Nộm hoa chuối

Banana flower, chicken, sesame, « Ram » herb                135 000

 

Nộm các loại với chanh

Vietnamese raw vegetables, lime herb freshness              115  000

 

               Nộm ngó sen dứa với vịt    “Specialty”   

Grilled duck salad, lotus roots, pineapple, cinnamon basil   138 000

 

Nộm bưởi tôm                  “Specialty”   

Grape-fruit with prawns, tamarind sauce                          197 000

 

Giá trên chưa bao gồm 10% thuế VAT - Prices subject at 10% VAT

 

 

 


Món chính/Main

 

Vietnamese cuisine by Didier Corlou

 

 

Hải sản nướng trong ngày với cam và sả

Grilled seafood from Nha Trang, citrus, lemongrass          223 000

 

Tôm kho tộ                            “Specialty”               

Braised caramelized prawn in clay pot                               233 000

 

 

Vịt 3 kiểu                               “Specialty”                 

Duck 3 ways: grilled, satay, “Nem”, tamarind juice                   275 000

 

Cánh vịt chiên mật ong và xì dầu    

« Duck shank » in frito, honey and soya                              196 000

 

Bò bao mía nướng               “Specialty”   

Beef kebab in cane sugar, black rice sauce                         225 000

 

Chân cừu om ngũ vị                                      

Braised Australian lamb, citrus and Hanoi 5 spices              255 000

 

Hanoi traditional cuisine

 

Mâm cơm Hà Nội (canh, món chính, món xào, rau)       

Hanoi family tray                                                                  215 000

Salad, dishes of the moment, vegetables, broth

 

Mực xào tam vị

Sautéed squid in 3 perfumes                                                 185 000

Served in a pan as the family’s tradition

 

Chả Cá                                   « Street cuisine »   

Grilled rice field fish with Galangal and « Bun » noodles                  197 000

Based on the traditional « Cha Ca » recipe, heritage of Hanoi

 

Gà xiên nướng lá chanh

Grilled chicken skewer with lime leaf                                  183 000

 

Chim câu nướng                                            

Grilled farmer pigeon with Hanoi 5 spices                         215 000

Cooking time needed, must be eat with the finger

 

Phở xào bò với tôm và các loại rau            

Sauteed rice noodles, beef, prawn and 7 vegetables              188 000

 

Bún chả                                 « Street cuisine »   

Marinated pork in caramel, grilled in Barbecue                       185 000

Bun noodles, Vietnamese herbs, Nuoc Mam broth

 

Thịt kho tàu                                                     

Braised caramelized pork and its sticky rice                      178 000

Traditional dish, like at home

 

             Lẩu                                            (for 1 person)  275 000

Hot pot with seafood, beef, vegetable and noodle

« Family or friend’s sharing dish, can be unique dish »

(180 000 / person additional)

 

Giá trên chưa bao gồm 10% thuế VAT - Prices subject at 10% VAT

 

 


Cơm chiên / Fried rice

Cơm chiên trứng và rau                             

Rice Cantonese style with vegetables and egg                   96 000

 

Cơm chiên bà Hiền                                         

« Madame Hien » rice with chicken and prawns              126 000

 

 

Rau / Vegetable

 

Selected every morning in our garden in Dalat.

To be shared in the middle of the table.

 

Rau hầm trong lá sen         “Specialty”       

All our vegetables Papillote, cinnamon basil                       117 000

Braised on a lotus leaf

 

 

Rau cải chíp xào nấm                                     

Pock Choy and shiitake oyster sauce                                   88 000

 

Giá xào                                                             

Bean sprouts with spring onion                                            87 000

 

               Rau xào theo mùa                                             

Sautéed seasonal vegetables in Tonkin garlic                     89 000

 

Đậu phụ trong lá chuối và xốt nghệ

Tofu in banana leaf, turmeric juice                                      98 000

 

Nấm xào với 5 gia vị                                               

Mushroom casserole in Hanoi 5 spices, soya honey        137 000

 

Cà tím tay cầm                                                 

Braised eggplant in soya sauce with minced pork            133 000

 

Canh hải sản nấu chua                     

Seafood broth, pineapple and “ngo” herb                          125 000

Giá trên chưa bao gồm 10% thuế VAT - Prices subject at 10% VAT

 

 

To share in the center of the table, at the end of the meal with a bit of rice

Tráng ming/Dessert

 

From the Red River to the Mekong Delta

 

                                                                                                vnd

Pho mát "Le Corlou"                                                  

Cheese  “Le Corlou”, « curd », herbs, spices, honey           82 000

Hoa quả tươi            

Seasonal fresh fruits plate                                                      74 000

 

Chè thập cẩm với kem dừa                            

“Chè” yams and tapioca, coconut ice cream                        79 000

Sweet soup, The Vietnamese Dessert

 

Chuối cuộn, sốt xoài, kem socola                         

Banana nem, mango sauce, chocolate ice ream                  95 000

 

Kem caramen với chanh leo                                      

Caramel passion cream, pan fried fruits                               84 000

 

Soft cake cooked on order

We recommend you to order on the beginning of the meal

 

Bánh socola với kem vừng đen

Half cooked chocolate cake, black sesame ice cream               116 000

 

Bánh trà xanh với kem        

Green tea in cake and ice cream                                          106 000

 

Các loại chuối         

Around the banana (soft cake, pan fried, nem)                            113 000

 

Tráng miệng cà phê

Soft coffee cake 100% Arabica& ice cream, B52 cup          115 000

“ Hi Saigon”

 

Món tráng miệng đặc biệt

All Madame Hien’s dessert in one tray                               135 000

 

Kem / Ice cream and sorbet                                             58 000

(Hai cúp / 2 scoops)

The ice cream

Green tea

Halong curry

Cassia

Black sesame

Green young rice

Honey

Spices caramel

Arabica Coffee

Coconut

 

The sorbet

Mango

Passion

Tamarind

Lime

The classics

Vanilla

Chocolate

Strawberry

 

 

Giá trên chưa bao gồm 10% thuế VAT - Prices subject at 10% VAT

 

 

 

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